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Frasne
Équipements et services
Description
Tourisme
Frasne (Doubs, France)
Frasne is a municipality on the Jura plateau, located in the Doubs department in Bourgogne‑Franche‑Comté. A village with a rural vocation, it serves as an entry point to the lakes and the foothills of the Lower Jura mountains. The town remains lively due to its agricultural activity and its station, a direct link between the plain and Switzerland. It is a convenient stop for those wishing to explore nature and taste regional local products.
Heritage and history
The flat terrain around Frasne explains its agricultural development over centuries. The village center retains traditional stone buildings and traces of rural urbanism typical of the region. One can sense the history of trade routes between Franche‑Comté and neighboring Switzerland, visible in the layout of the town and its farms.
Nature and landscapes
The plateau de Frasne offers open landscapes, meadows and cultivated plots, suitable for walking or cycling. Nearby are several regional lakes, including the Lac Saint‑Point and the Lac de Remoray, which attract birdwatching enthusiasts and people interested in water activities. The horizons are often clear, with views of the first Jura foothills.
Transport and access
The gare de Frasne is a major asset: it is served by national and international trains, facilitating access from Paris or Switzerland. This rail role makes Frasne a practical gateway for excursions to Besançon, Pontarlier or the Jura resorts.
Gastronomy and local products
Around Frasne, the cuisine follows the Comtois tradition: cheeses (including Comté), local charcuterie and farm products are offered at markets and from producers. Short circuits and farm-inns allow discovery of local specialties.
Not to miss
- Gare de Frasne: convenient rail access point for the region and Switzerland.
- Plateau de Frasne: rural walks and characteristic open landscapes.
- Lac Saint‑Point: large nearby body of water, ideal for birdwatching and relaxation.
- Markets and local producers: discover cheeses and regional products.